Shu’s Sneaky Faux Smoked Fish Dip
Inspired by a fellow blogger (Gerkins and Tomatoes check her out in my blogroll) I’m adding a canned tuna appetizer that fooled even me the first time I had it. It’s Shu’s recipie and is painfully easy and very very inexpensive.
1 can of tuna (drained)
2 tablespoons mayonaise
3 drops Liquid Smoke
Salt, Pepper, minced onion & paprika to taste
A liberal amount of parsley, both in the dip & as garnish
Serve with your favorite crackers (or whatever is on sale)
Short bus simple, mix it all togeter, put in a fancy bowl and keep a straight face as the complements pour in. It is really good and very, very easy.